Using real 100% pure maple syrup produced at a small family farm in Vermont, this balsamic vinegar is outrageously good!
Think pancakes, waffles, glazing bacon, pork chops, ice cream, dressings, marinades, chocolate, cake, fruit, and on and on!
Pairs well with our Butter Olive Oil, Roasted Walnut Oil, Blood Orange Olive Oil, or any of our unflavored Ultra Premium Extra Virgin Olive Oils.
Vermont Maple Balsamic Vinegar
- Olive Oil Pairings: Garlic, Chipotle, Butter, Roasted Walnut, Blood Orange Ideas: mix with our Garlic OO and use to marinate pork chops & chicken; reduce and drizzle over pancakes, waffles, ice cream, or fruit; mix with our Blood Orange OO, garlic, and soy sauce and use to marinate chicken