The intense sweet-tart flavor of the pomegranate is a perfect match for hearty meats like lamb and duck.It makes an exciting dressing whisked with your favorite oil (especially good paired with our Lemon Olive Oil or a mild & fruity EVOO), pomegranate seeds, toasted nuts and feta cheese.It adds depth to pan sauces, braised meats or compotes. Drizzle over poached fruits and ice cream for an elegant and easy dessert.
Pomegranate Balsamic Vinegar
$14.49Price
- Olive Oil Pairings: Blood Orange, Lemon, Fernleaf Dill, Herbs de Provence, fruity EVOO Ideas: boil together w/ fresh mango, garlic, ginger, brown sugar, & a dash of cayenne powder for a sweet and spicy chutney; mix with our Lemon OO for a tart, citrusy vinaigrette and dress a spinach salad w/ toasted pine nuts, dried cranberries, red onion, tomato, & grilled salmon; reduce and drizzle over seared duck breast or a rack of lamb