Mild Intensity
Crush Date: May 2018
Country of Origin: Chile

Produced in early May, this early harvest Arbequina displays a creamy mouth feel and a nice pungent finish. Notes include savory artichoke and fresh cut grass. Lingering spiciness.

*Polyphenols: 257 ppm
*FFA: 0.1
*Oleic Acid: 72.0
*Peroxide: 5.3
*DAGs: 95.5
*PPP: <1.0
*As measured at the time of crush.

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 3.0 Pungency: 4.0

Arbequina EVOO (Chile)

$12.99Price
Size

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